👉 Marmarize is a technique used in culinary arts to transform meat or fish into a sauce by marinating it in a mixture of herbs, spices, and other ingredients. This process helps to enhance the flavor and texture of the dish. The specific recipe for marmarizing can vary depending on the type of meat or fish being cooked, but generally involves marinating it in a mixture of herbs, spices, and other seasonings before adding it to the main course.
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What is the definition of Marmarized? 🙋
👉 The term "marmarized" is a slang term that refers to something being treated as if it were marinated, or having been marinated. It can also be used to describe an object being marinated in a process that involves soaking or soaking for extended periods of time, often with the intention of making the object more pliable or soft.
