👉 "Kuchean" is a name given to a specific type of rice, also known as "kuchana". It is commonly used in Indian cooking and has been around for centuries. In traditional Indian cuisine, it is often used alongside other types of rice such as rice flour or basmati rice, which are both very popular ingredients. The term "kuchean" is a combination of the two words "kuchana" (rice) and "aan", which means "
