👉 In the context of a gin house, "ginhouse" typically refers to a small, independent distillery or brewery that is owned and operated by a single individual. The gin is produced using a variety of botanicals, including juniper berries, marigolds, and other herbs, and is aged in oak barrels for several years before being distilled into a strong and flavorful spirit. The ginhouse is often associated with the creation of unique and rare blends that are not available elsewhere in the market.
