Outrageously Funny Search Suggestion Engine :: Desaccharification

👉 Desaccharification is a process in which a sugar molecule, such as fructose or glucose, is replaced by a monosaccharide (a sugar with two or more carbon atoms) to form a simpler sugar. The goal of desaccharification is to remove the monosaccharides from a natural source of a monosaccharide and thus make it easier to ferment into sugars. Desaccharification can be achieved through various methods, including: 1.

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desaccharification