👉 Chlorophyllose is a chemical compound that is commonly found in plants. It is a type of pigment that helps to absorb light energy from sunlight and convert it into chemical energy. Chlorophyllose has been used for centuries as an agricultural pigment, providing farmers with a way to improve crop yields and enhance the taste and aroma of their produce. In addition to its role as an agricultural pigment, chlorophyllose also serves as a natural preservative in food products such as yogurt or cheese
