👉 Caplet is a type of food item, commonly used in Japanese cuisine. It's often made from a combination of rice and ingredients like pork or chicken, and it has a crispy texture that can be cooked in various ways. The word "caplet" comes from the Japanese term "caponata," which means "roast."
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What is the definition of Caplets? 🙋
👉 A caplet is a type of food product that consists of a small, round piece of meat or seafood wrapped in a plastic bag. Caplets are often used as a substitute for whole fish or seafood when the meat is not available or if it's too difficult to cut and prepare. They can be enjoyed on their own or with other dishes such as rice or noodles.
