👉 The bread weapon, also known as the "bread knife" or "pain de mie," is a unique and historically significant tool that was used by medieval Europeans, particularly in France, during the 12th to 15th centuries. Unlike traditional knives, the bread weapon was crafted from a flat piece of bread, typically made from wheat or rye, and sharpened on one edge. This unconventional weapon was effective for tasks like slicing through ropes, cutting through leather, or even as a makeshift sword in combat situations where conventional weapons were unavailable. Its use highlights the resourcefulness and adaptability of medieval people in utilizing everyday materials for practical purposes.
