👉 Biodiversity fumes refer to the complex mixture of volatile organic compounds (VOCs) and other chemical substances released by living organisms and their environments. These emissions arise from various sources, including plant transpiration, microbial activity, and the decomposition of organic matter. In natural settings, biodiversity fumes contribute to the ecosystem's health and balance by facilitating nutrient cycling and supporting microbial communities. However, in human-altered environments, these fumes can become problematic, especially when they result from industrial processes, agricultural activities, or waste decomposition. High concentrations of biodiversity fumes can indicate poor air quality, posing health risks such as respiratory issues and exacerbating conditions like asthma. Understanding and managing these emissions is crucial for maintaining ecological balance and protecting human health.