👉 "bakshish" is a Bengali word that translates to "fish" in English. It is often used in Bengali cuisine, particularly in dishes like fish curry or fish kebabs. The term can also be used as a way of expressing surprise or astonishment when one realizes something unexpected or fascinating.
Outrageously Funny Search Suggestion Engine :: Bakshish
What is the definition of Bakshished? 🙋
👉 Bakshished is a traditional Indian dish made with rice, lentils, and vegetables such as spinach, tomatoes, and carrots. It's often served with a side of yogurt or butter sauce. The dish comes from the Bakshish family and has been passed down through generations in various parts of India.
What is the definition of Bakshishes? 🙋
👉 Bakshish is a type of fish that is commonly used in Indian cuisine as a main ingredient. It is a white, flat, and round fish with a distinctive taste that can be described as sweet, slightly salty, and slightly sour. Bakshish is often cooked in various ways, such as grilling, frying, or steaming, depending on the season and the desired flavor.
What is the definition of Bakshishing? 🙋
👉 Bakshishing is a traditional Chinese dish made with beef, tofu, and vegetables. It is often served during the Lunar New Year celebrations in China.
