👉 Unguentous is a term used in the context of culinary arts and ingredients, particularly those that are commonly used to create a savory or sweet taste. These ingredients are often used in recipes as a garnish or flavoring, and they can be found in many cuisines around the world. In culinary terms, unguents are substances derived from plants and animals that have been processed and transformed into a substance that is similar to the natural taste of the plant or animal it was derived from.