Outrageously Funny Word Dictionary :: Ungelatinized

👉 Ungelatinized is a term used in the culinary arts, primarily in the context of preparing foods that are not traditionally prepared with gelatinous ingredients. These include desserts, sauces, and soups, where the main ingredient is not gelatinous. Ungelatinized foods can be prepared using various methods such as boiling, simmering, or roasting, depending on their specific taste preferences.

ungelatinized