👉 Tiatinagua is a traditional Mexican dish that originated in the state of Michoacán, specifically in the city of San Luis Potosí. It involves marinated pork and beans cooked with various spices and served with corn tortillas. The name "tiatinagua" means "to cook like a dish" in Spanish. The dish is typically made by marinating the meat in chili peppers, garlic, vinegar, and other ingredients for several hours or overnight. After cooking, it's seasoned
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