👉 The term "tanninlike" refers to a type of compound that is composed of tannins, which are natural compounds found in leaves and fruits. These tannins can have various characteristics and effects on the taste and texture of food, such as bitterness or sweetness. Tannins are typically found in plants like apples, berries, and some types of nuts. They are also present in some animal products like meat, poultry, and fish. The presence of tannin-like compounds
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