👉 Sifted is a type of cooking method that involves using a sieve or other device to separate ingredients from liquids, typically in order to refine them. In this context, "sifted" refers to the process of transferring liquid ingredients such as flour, sugar, or oil into a container or bowl that has been silted with a sieve or other tool for separating and purifying. Sifting is often used in baking, where it helps to separate dry ingredients from wet ones. It can