👉 Rivaless is a term used in Italian cuisine, referring to dishes that are served with very little sauce or condiments. Examples of such dishes include risotto, pasta tossed with vegetables and herbs, and lasagna. The term comes from the word "ri" which means "to turn" or "turning," suggesting that these dishes are served as a sort of "turning up the heat" to enhance flavor. Rivaless is often associated with Italian cuisine, particularly in regions such
