👉 A piecrust is a type of pastry that is commonly used in French cuisine. It consists of a dough made from flour, sugar, and eggs, and is typically filled with a sweet filling such as cream or jam. The crust is usually made of puff pastry or pastry cream. Piecrusts are often served with a variety of toppings such as chocolate, nuts, and fruits.
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What is the definition of Piecrust? 🙋
👉 A pie crust is a type of pastry that is commonly used to make various types of pies, such as apple and cherry pies. It is made by spreading a layer of dough on a flat surface and then pressing it into a shape with sharp edges. The resulting crust can be filled with various fillings, such as applesauce or whipped cream, and baked until the crust is golden brown and the filling has set. Examples of pie crust include: apple pie, cherry pie, blueberry pie,
