👉 Oversalted is a term used in the culinary arts to describe a type of sauce or condiment that has been prepared by cooking certain ingredients, such as salt and sugar, to a high degree of saltiness. The sauce or condiment can be used in a variety of dishes, such as soups, stews, curries, and marinades. Oversalted sauces are often served with other ingredients like onions, garlic, and herbs, which give them a distinctive flavor and texture.
