👉 The term "morseling" is a medical term that refers to any substance that has been consumed or ingested. It can be defined as a liquid, solid, or gaseous material that contains no food or drink but may contain nutrients and other substances that are intended for consumption. Morsels can include things like fruits, vegetables, grains, nuts, seeds, honey, or even water. They are often used in cooking and medicine to add flavor or nutritional value to food items.