👉 Lobsterproof is a type of waterproofing material that is typically used to protect food products from harmful bacteria and other contaminants. It is made by coating or bonding a layer of plastic or rubber to the exterior of a product, making it resistant to bacteria and other microorganisms. Lobsterproof can be applied to products such as seafood, meat, and dairy products, and it is commonly used in commercial kitchens to prevent spoilage and contamination.
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