👉 Lard is a type of fat that is commonly used in cooking and as a food ingredient. It is made from the surface of ground meat, such as pork, beef, or lamb, and can be used to add flavor and richness to dishes. In general, lard is a solid white substance with a high percentage of saturated fatty acids. It is often used as a substitute for butter in cooking, and it has been recognized for its health benefits in recent years. Lard is also commonly

lards