👉 Lacatan is a term that refers to a type of rice used in Indonesia, Malaysia, and parts of Thailand. It is typically made by soaking rice in water for several days followed by drying it in a kiln or on a fire. The process involves using a mixture of sand, charcoal, and other materials to create a protective layer on the surface of the rice, which prevents it from roasting quickly and helps preserve its flavor. Lacatan is often used as a substitute for traditional rice
