👉 Kenosises is a term used in the context of the Korean language, specifically in the dialect spoken in South Korea. It refers to a type of Korean cuisine that originated from the Hanja (Hanja or Hanja) script and features a variety of ingredients such as rice, meat, vegetables, and seafood. The term "kenosises" is often used to describe dishes with a distinctive taste and texture, characterized by their use of multiple ingredients and the inclusion of traditional Korean cooking techniques.