👉 Gourmandise, in French cuisine, refers to a type of food preference that involves seeking out and consuming items that are considered "delicious" or "exquisite." It is often associated with luxury foods, such as fine wines, gourmet cheeses, exotic meats, and high-quality seafood. Gourmandises can be found in various parts of the world, but they are most commonly enjoyed by those who enjoy refined taste and a discerning palate.