👉 Glutinose is a word that refers to an element with a molecular formula of C6H12O6 and is often used in the field of nutrition, particularly as a reference to a protein or carbohydrate compound. It can also be defined as a type of sugar found in plants, primarily from leguminous plants like beans and peas. Glutinose has the chemical structure of: - One molecule of C6H12O6 - Six atoms of carbon (C
