👉 Frosting is a type of pastry dough, typically made from flour and sugar, that has been baked in a mold or rolled into shapes. It is often used to decorate cakes, pastries, pies, cookies, and other desserts. The term "frosting" refers to the process of shaping the dough into desired shapes using frosting, and then baking it until it is firm and solid.
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What is the definition of Frostings? 🙋
👉 Frostings are a type of sweetened butter that is used as a topping or spread on various types of foods, such as cakes, cookies, and pastries. They come in various forms like powdered sugar, cocoa powder, or even melted butter. Frosting can be made with different ingredients such as chocolate, vanilla extract, or even spices to create unique flavors.
