👉 Flatbread is a type of bread that has been traditionally made from a dough made from flour, water, and sometimes milk or eggs. It typically has a thin, crumbly texture and is often served as a side dish, snack, or breakfast food. The name "flatbread" comes from the flat shape of the bread's surface, which can be described as "flat," indicating that it resembles a flat surface rather than a round one.