👉 Emulsifications are a type of chemical process that involves mixing two or more different substances together, usually in order to create a homogeneous mixture. This can be done by adding an oil or other liquid to another substance, which then dissolves and becomes a gel-like substance. The purpose of emulsions is to improve the stability and dispersibility of substances, making them easier to work with or absorb into the body. Emulsifications are commonly used in food processing, pharmaceuticals, and cosmetic industries
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