👉 Chives are a type of bulbous herbaceous perennial that grows in various parts of the world, including North America and Europe. They are known for their culinary value as a topping on salads or as a garnish to other dishes. Chives have a distinctive flavor due to their mild sweetness and slightly bitter taste. They can be used in a variety of recipes, from soups and stews to marinades and dressings. Chives are also popular in cooking and can be added to various