Outrageously Funny Word Dictionary :: Chiliad

👉 Chiliadenus is a genus of flowering plants in the family Apiaceae, native to South America. They are known for their distinctive red color and have been used as a traditional medicine for centuries.

Chiliadenus

👉 A chiliad is a dish consisting of a variety of ingredients, typically prepared in a common way like stew or soup, and served with various toppings. It can range from simple to complex, depending on the ingredients used and the method of preparation. Some popular examples include: 1. Chicken Chili: A classic dish that includes chicken breast, onions, garlic, tomatoes, beans (usually kidney beans), chili powder, cumin, and spices like oregano, thyme, and paprika.

chiliad

👉 "Chiliadal" is a term used in medical terminology to describe a condition where a patient's body has an abnormality or defect in one or more of their blood vessels. This can be due to a genetic mutation, birth defects, or other factors that cause the blood vessels to fail or become blocked. A "chiliadal" diagnosis means that there is evidence of a defect or abnormality in these blood vessels, which could lead to problems with blood flow and oxygen delivery throughout the body

chiliadal

👉 In physics, a "chiliadic" is a state of motion or flow that occurs in a fluid where it has no significant resistance and therefore can move freely. It's also called a "free flowing" state in many contexts.

chiliadic

👉 A chiliadron is a type of plant that belongs to the family Fabaceae. It is an edible, flowering shrub or small tree with green leaves and small white flowers. The seeds are usually black and contain a protein called anthocyanin. Chiliadrons can grow up to 1 meter tall and produce fruit in the summer months.

chiliadron

👉 Chiliads, also known as "chili peppers," are a type of edible chili pepper that is commonly used in many cuisines. They have a sweet and spicy flavor with a distinct aroma and color. Chili peppers come in various sizes and varieties, such as small, medium, and large. They can be consumed raw or cooked and can be used in a variety of dishes, including soups, stews, chili drinks, and tacos.

chiliads