👉 Chiclero is a term used to describe a type of traditional French dish. It originated in the 18th century and was originally known as "choc" or "chevre." The term has since been adapted to include a variety of ingredients, such as cheese, eggs, and vegetables, which can be combined into a rich and creamy dish. Chiclers are often served with bread or crackers and are enjoyed during special occasions like Christmas and New Year's Eve.
chiclero