👉 Cheddars is a type of cheese that originated in Scotland and is made using sheep's milk. It is typically made with cow's milk, but can also be made with sheep's milk if it is not available or difficult to find. Cheddars have a mild flavor and are often served as a starter cheese for many dishes. The process of making cheddars involves first removing the skin from the sheep's back and then using a cheese grater to cut the cow's milk into small
