👉 "Chamfrons" is a term that refers to a type of cheese made from sheep's milk. It is commonly used in the United States and Canada, but it can also be found in other countries with similar cultural traditions. Chamfrons are typically flavored with herbs such as thyme or rosemary and are often served warm with bread or crackers. They are a popular choice for many people who enjoy cheese and have access to sheep's milk.
