👉 Caramelizes is a term that describes the process of transforming sugar into caramel, an intense and rich flavor that can be used as a dessert ingredient or in other culinary applications. The caramelization process involves heating the sugar mixture to high temperatures over a long period of time, which causes the sugar molecules to break down, releasing their flavors and aromas into the air. This process is also known as the "caramelization" process.