👉 A capoasto is a type of pasta dish, typically made with a base of spaghetti or penne, and topped with ricotta cheese, mozzarella cheese, Parmesan cheese, and sometimes fresh herbs. The dish can be served as a side dish, in a main course, or as an appetizer.
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What is the definition of Capotastos? 🙋
👉 "Capotastos" is a Latin term meaning "double-take," referring to an action or observation that causes confusion, especially when it involves two different things at once. It can also be used metaphorically to describe someone who has taken on too many responsibilities or tasks simultaneously without proper organization and management of their workload.
