Outrageously Funny Word Dictionary :: Brined

👉 Brining is a technique used in culinary arts to preserve meat, fish, poultry, and other seafood by adding salt or other flavorings to the water that they are cooked in. This process allows the food to retain its natural flavors, making it more tender and flavorful. Brining can also be used to enhance the texture of meats and prevent them from drying out during cooking.

brined