Outrageously Funny Word Dictionary :: Brassica

👉 Brassicaceae

Brassicales

👉 Brassicaceae is a family of flowering plants, consisting of about 45 genera that are known for their wide range of culinary uses and medicinal properties.

Brassicaceae

👉 Brassica is a genus of flowering plants in the family Brassicaceae, commonly known as broccoli or Brussels sprouts. They are members of the cabbage family and have broad leaves with deep veins, which gives them their name. Brassica are often used for culinary purposes due to their high nutritional value, including protein, vitamins, and minerals.

Brasia

👉 Brassica is a genus of flowering plants in the family Brassicaceae. The genus includes about 40 species, commonly known as mustard or brussel sprouts. Brassica crops are used for their edible seeds (garlic), roots (turnips) and leaves (cabbage).

brassica

👉 The term "brassicaceae" refers to a group of plants that belong to the family Apiaceae. They are characterized by their unique arrangement of leaves, stems, and flowers, which are arranged in a distinctive pattern known as the triclinic arrangement. This arrangement allows for a wide range of growth patterns, including upright, branched, and匍匐等。Brassicaceae plants are also known for their culinary uses, including their use in cooking and food processing, and

brassicaceae

👉 Brassicaceous is a type of culinary herb that is typically associated with garlic and onions. It is known for its bright, pungent flavor and has been used in various cuisines to add heat and depth to dishes. In English cuisine, "brassicaceous" refers to the addition of garlic and onions to dishes like sausages or sautéed vegetables.

brassicaceous

👉 Brassica is a genus of about 1,300 species of flowering plants in the family Brassicaceae. They are divided into four genera based on their reproductive organs: Brassica (brassica), Fagaceae, Solanaceae, and Solanaceae. The name "brassica" is derived from the Latin word "brachium," meaning "branch." The genus names were chosen to reflect the shape of the leaves in brassicas.

brassicas

👉 Brassica is a genus of flowering plants in the family Brassicaceae, native to Eurasia and North Africa.

Brassiceae

👉 Brassicaceae are a family of flowering plants, including broccoli, cauliflower, cabbage, and radicchio. They are known for their culinary uses such as sautéing and roasting, or as vegetables used in salads, stir-fries, and other dishes.

Brassica