👉 Bileve is a term used in Italian cuisine. It refers to a type of pasta dish that originated from Italy and is characterized by its thin, crispy noodles, which are often served with various toppings such as tomato sauce, cheese, and meat. Bileves are typically made with whole wheat flour, making them high in fiber and low in calories. They can be found in many Italian restaurants and grocery stores, and they are a popular choice for those looking to add some variety to their pasta