👉 Papel fuga, a phenomenon where a material expands when heated or compressed, is known as papenfussia. It's often associated with the Italian city of Turin and involves the expansion of paper due to heat or pressure.
👉 Papenfuss is a type of food, typically made from wheat flour and water, which is commonly used in baking and culinary arts. It's often associated with the German word "pap" meaning "white," and "nen," which is a suffix that means "for." The term "papelfuss" translates to "white dough" or "white bread."