👉 Kulinia is a term used in the indigenous culture of the Northern Territory, Australia, referring specifically to the traditional food and beverage practices associated with Indigenous Australians. These practices include cooking methods that are not widely recognized as modern recipes or techniques but were passed down through generations from elders. The term often includes dishes like bushmeal (mutton or sheep meat), kulin (potato soup), and other unique foods, which are still enjoyed today by the indigenous people of the Northern Territory.
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