👉 Coicinae is a type of herbaceous plant in the family Apiaceae, commonly known as onion or garlic. It has a long stem that can reach up to 2 meters in length, and its leaves are typically larger than those of other onions and garlic species. The flowers are white or yellow, and they produce a pungent scent when crushed. Coicinae is widely cultivated for its culinary uses, including sautéing, roasting, and adding to marinades.
