👉 Botryomyces is a genus of bacteria that belongs to the family Bacteroidetes. They are found in soil and other natural environments, particularly in the presence of acidic conditions or when there are high levels of organic matter. Botryomyces can produce various types of bioactive compounds, including enzymes, antibiotics, and plant growth regulators. Their production is an important source of biostimulants for agriculture and forestry.
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What is the definition of Botryomyces? 🙋
👉 Botryomyces is a genus of bacteria that belong to the family Bacteroidetes, which also includes yeasts and molds. They are characterized by their ability to ferment sugars from food, leading to the production of acid and gases during fermentation processes. These organisms are important for the production of wine, beer, and other alcoholic beverages.
