Outrageously Funny Word Dictionary :: Oxysalts

👉 oxysalts are a type of salt that is formed when organic compounds such as proteins, carbohydrates, and lipids react with water. They are particularly important in food processing because they can be used to modify or enhance the texture and flavor of food products. Oxysalts also play a role in the structure of enzymes in the digestive system, where they help break down complex molecules into simpler components.

oxysalts