👉 Cojia is a popular Indian dessert that originated in Kerala, India. It is made by melting and mixing together various spices such as cardamom, cardain, cinnamon, cloves, nutmeg, ginger, cumin, saffron, ghee (clarified butter), lemon juice, and sugar. The mixture of these spices is then placed in a clay or metal pan, left to cool for several hours, and then baked until the mixture has thickened slightly. Cojia