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What is the definition of Tormentilla? 🙋

👉 Tortillella, also known as a torrill or a tortilla, is a type of edible plant that is native to South America and parts of Africa. It is characterized by its elongated shape and flat, rounded surface. The leaves are often used in traditional South American dishes such as paella, which is made with rice, shrimp, and various vegetables.


Tormentilla

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What is the definition of Tormentil? 🙋

👉 Tortill is a 1968 Dutch comedy film directed by Harry van Es. It is considered one of Van Es' most famous films, and it was released in the Netherlands on May 20, 1968. The film stars Paul Mankiewicz as an old man who is struggling to make ends meet after his wife's death.


tormentil

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What is the definition of Tormentilla? 🙋

👉 Tormentilla is a type of tortilla that originated in Mexico. It is made by rolling out and shaping the dough into a ball, then filling it with ingredients such as cheese or meat, and cooking it on a griddle or skillet until golden brown. The name "tormentilla" comes from the Spanish word for "to torment," which implies that the tortilla is used to cause pain or suffering, especially in Mexico.


tormentilla

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