👉 Synthol is a chemical compound that is derived from the fermentation of acetic acid and propionic acid. It is composed of two carbon atoms bonded to one oxygen atom, and it has a molecular weight of approximately 194.25 g/mol. Synthol is used as a flavoring agent in various foods, such as beverages, condiments, and baked goods. It can also be used as a preservative or as an ingredient in some cosmetic products, particularly those made
