👉 A subflavor of a substance is a mixture or compound that has similar chemical properties to its main component, but with some minor variations in mass and ratio. In other words, it is a blend of two or more substances that have different compositions but are chemically identical. For example, water can be considered as a subflavor of hydrogen, where hydrogen has the same molecular weight (1) and is a pure substance, while water has a slightly higher molecular weight (2) and is