👉 Striglia is a type of Italian cheese that has been enjoyed for centuries, known for its distinctive flavor profile with notes of Parmesan and mozzarella. It is typically made from sheep's milk, which is aged at least 12 months before being selected, ensuring it retains its characteristic texture and flavor. Striglie are often associated with the traditional Italian dish of pasta alla striglia or the role they play in preparing desserts like tiramisu.