👉 Shabeque is a term in the Khmer language that refers to a type of food dish, typically consisting of rice, meat, and vegetables. It's commonly served during the annual Khmer New Year celebration, which takes place between mid-April and early May. Shabeque is often prepared with a variety of spices, such as red chilies, green chilies, and garlic, and it can be eaten in various ways, such as grilled, fried, or boiled.
