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What is the definition of Searedness? 🙋

👉 Searedness is a chemical process that occurs when a liquid, such as oil or water, is heated to a high temperature and then forced through a porous material like a filter. As the heat is applied, the molecules of the substance are subjected to high pressure and rapidly condense into droplets. This process can lead to a phenomenon known as searing, where the surface of a liquid is transformed into a smooth, shiny surface. Searedness has several applications in various industries such as oil


searedness

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What is the definition of Seared? 🙋

👉 Seared is a culinary technique used in preparing fish or seafood, which involves deep-frying it until it's crispy and golden brown. The result of this process is known as searing. Searing can vary depending on the type of fish being prepared, but generally, it involves cooking the fish over high heat for a short period of time, followed by removing it from the pan using tongs or a spatula. In culinary terms, seared fish typically refers to a dish where the fish


seared

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