👉 A scallop is a type of fish that is known for its distinctive, large and white scales. It is also called a "scalloped" or "scallop-shaped" fish due to its shape resembling a scallop shell. The term "scallopers" refers to the common name given to these fish by anglers who prefer them over other types of scallops.
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What is the definition of Scalloper? 🙋
👉 A scalloper is a type of food that is typically made by rolling a dough around a spoon or other utensil. It is often used in Italian cuisine and is known for its crispy texture and savory taste. Some popular examples include spaghetti carbonara, lasagna, and risotto.
